We left D.F., and walked south to the end of the block to Via Delizia. It is nice when you don't have to walk far for you dessert!!
It was still warm outside, so we decided to make our selection and eat in Tanner Springs Park.
I picked two scoops in a cup: chocolate with a lemon sorbeto on top. Robert had two scoops in a sugar cone: rocky road, with banana cream on top. All very good combinations. If you have trouble selecting what to get, you can have samples.
